petroleum jellies and white oils for foodstuffs

Valuable processing aids for the food industry

PARAFLUID qualities are colourless, tasteless and odourless. The mixtures of saturated hydrocarbons cover a wide range of viscosities and applications. They are ideally suited as base materials for processing aids in the production of foodstuffs, food packaging and for formulations that come into contact with food.

Food-grade PARAFLUID products are used for example as:

  • Dust-binder in cereals processing
  • Defoaming agent
  • Brighteners for vegetables
  • Release agents in bakeries
  • Coatings for sausage casings
  • Fruit coatings
  • Plasticisers in plastic packaging materials

They are also ideally suited as processing aids for the:

  • Production of edible oils
  • Production of wine corks
  • Production of beverage and animal feed cans
  • Production of food trays
  • Meat processing
  • Manufacture of drinking straws

Our food-grade products meet the following strict guidelines:

  • United States Pharmacopoeia (USP) / National Formulary (NF)
  • US Food and Drug Administration (FDA) requirements
  • Registered with NSF International
  • and others
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